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This Milk Red Bean Sago Dessert blends the gentle creaminess of milk with soft red beans and chewy sago pearls, creating a naturally sweet, satisfying dessert rich in plant protein and dietary fiber.
Inspired by traditional Asian sweet soups, it offers a modern clean-label twist — made with real ingredients, lightly sweetened, and shelf-stable. Whether enjoyed cold or at room temperature, this functional snack is ideal for gentle digestion, post-meal comfort, or light nourishment between meals.
Ingredient list | purified water, milk, no-boiled sago, red beans |
Storage method | Store at room temperature |
Net Weight | 168g Solid content≥35% |
Shelf life | 12 months |
Eating method | Eat immediately after opening |
Taste | Sweet lubrication |
Functional Plant-Based Nutrition
Red beans offer protein and fiber to support energy and satiety. Sago pearls help improve digestion and texture satisfaction.
Clean Formula, Naturally Mild
No preservatives, no artificial colors or flavorings. Sweetened with rock sugar only.
Ready to Eat, No Prep Needed
Shelf-stable and portable — perfect for busy lifestyles or travel consumption.
Creamy and Light Texture
Comforting and gentle, suitable for all ages and digestive sensitivities.
Health-conscious consumers seeking low-burden snacks
Functional food retailers focused on digestive support and fiber-rich formulas
Meal replacement or light dessert product lines
Private label brands targeting modern Asian-style nutrition
OEM/ODM customers developing clean-label herbal or comfort dessert products
OEM formulation, texture customization, and full private label support available