Fish Maw Soup with Ejiao and Rhizoma Polygonati , 0 Additive , Nourishing blood and nourishing beauty
This bowl of soup is not only delicious, but also full of collagen and nourishing energy. Selected high-quality deep-sea fish maw, rich in collagen, replenishes elasticity to your skin, so that you have moist and plump girly skin. Ejiao from Shandong is known for its effect of nourishing and nourishing blood, making you look ruddy and radiant. In addition, the yellow essence that nourishes the spleen and qi, the black beans that nourish the yin and kidneys, the wolfberry that brightens the eyes and nourishes the liver, the walnut kernel that strengthens the brain and nourishes the brain, the longan that nourishes the qi and blood, and the delicious black chicken, each flavor of the ingredients has been carefully selected, matched with each other, and complemented each other to create this bowl of "beauty and beauty, nourishment and strengthening".

What's more, we use 121°C high-temperature autoclave technology, which strictly controls the temperature and instantly locks the fresh stew to retain the nutrition and umami of the ingredients to the greatest extent. Self-heating for 5 minutes, ready to eat, fragrant, so that you can enjoy this bowl of delicious and healthy soup anytime, anywhere.
Drinking a bowl of "Ejiao Yellow Essence Fish Maw Soup" can not only nourish your body, but also make you have self-confidence, no fear of no makeup, and show your most beautiful self!
Ingredient list | Black chicken, fish maw, black beans, walnut, longan, rhizoma polygonati , Ejiao, wolfberry |
Storage method | Store in a ventilated and cool place at room temperature (below 25°C), refrigerate after opening the bag and consume within 24 hours. |
Net Weight | 258g (Solid content≥20%) |
Shelf life | 12 months at room temperature |
Eating method | Eat immediately after opening |
Precautions | If you find that the package is leaking, swollen, damaged, etc., do not eat. |
Function | Nourishing good products, beauty and beauty |
